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Menu
We gladly cater for Vegetarians & Vegans
Lactose & Gluten Free Meals Available
Starters (all on an 8” base) |
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Garlic + Mozzarella Calzone
Filled with melted mozzarella, crushed garlic & seasoned with rock salt & freshly ground pepper |
5.90 |
Mediterranean Pizza Bread
Hand rolled pizza base with home made basil pesto, semi dried tomatoes & a triage of cheeses |
6.50 |
Olive + Rosemary Bread
A hand rolled pizza base with extra virgin olive oil, sliced kalamata olives, fresh rosemary and
seasoned with rock salt & freshly ground pepper & topped with parmesan |
5.90 |
Garlic + Herb Bread
A hand rolled pizza base with extra virgin olive oil, an array of fresh herbs, crushed garlic and
seasoned with rock salt & freshly ground pepper & topped with parmesan |
5.90 |
Patate
A hand rolled pizza base with extra virgin olive oil, thinly sliced potatoes, fresh rosemary and
seasoned with rock salt & freshly ground pepper & topped with parmesan |
5.90 |
Antipasto (for 2)
A triage of cheeses, kalamata olives, semi sun-dried tomatoes, salami, ham and your choice of
dip served with wood fired pizza bread |
14.90 |
Gourmet Woodfired Wedges
Moroccan spiced potato wedges served with sour cream and sweet chilli sauce |
6.50 |
Trio of Dips
Woodfired pizza bread served with sun dried tomato dip, hummus and tatziki |
8.90 |
Bank Salads
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Bank Caesar Salad
Baby cos lettuce dressed with warm wood fired bacon, sun dried tomato, oil infused croutons,
fresh parmesan, anchovies, our own creamy Bank Caesar dressing & topped with an egg |
13.90 |
| Topped with woodfire baked chicken breast |
15.90 |
| Topped with garlic prawns |
16.50 |
Smashing Pumpkin
Crisp rocket leaves, oven roasted pumpkin, feta & pine nuts, with a light dressing of extra virgin olive
oil & fresh lemon juice. Seasoned with rock salt & freshly ground pepper |
13.90 |
| Topped with woodfire baked chicken breast |
15.90 |
| Topped with garlic prawns |
16.50 |
Italian
Mesculin, roma tomatoes, cucumber, olives & Spanish onion with a homemade Italian dressing |
7.90 |
Garden Salad
Mesculin, roma tomatoes, artichoke hearts, Spanish onion, cucumber, snow pea sprouts & dressed
with a french vinaigrette |
8.50 |
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Bank Woodfired Pizzas |
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Interest Free (v)
Rosemary scented roast pumpkin, baby spinach, grape tomatoes, kalamata olives, feta, bococini and
mozzarella on a napoli sauce with homemade basil pesto base. |
$16.90 |
Margherita (v)
Thinly sliced roma tomatoes seasoned with rock salt and freshly ground pepper on a lightly brushed olive
oil base, fresh basil, Spanish onion, mozzarella and buffalo cheese |
$16.90 |
Tandoori Chicken
Tandoori chicken on a napoli base, mango & paw paw chutney, Spanish onion, mozzarella and topped
with cool raita |
18.90 |
Chicken Romano
Tarragon infused chicken on a bbq sauce base with Woodfired bacon, capsicum, Spanish onion, oven
roasted potato, buffalo cheese, mozzarella and a sprinkling of fresh parmesan |
18.90 |
The Best Seafood
Lemon pepper calamari, garlic prawns, scallops, reef fish & snowpeas on a pecorino mornay cheese base |
19.50 |
Moroccan Lamb
Spicy Moroccan lamb on neopolitan base topped with haloumi, shallots, Spanish onions, ricotta & blackberries |
18.90 |
The Investment
Spicy pepperoni, salami, wood smoked ham, capsicum, kalamata olives, spanish onion, button mushrooms,
anchovies and mozzarella on a neopolitan base |
18.90 |
Strictly Pepperoni
Spicy pepperoni on a neopolitan base, spanish onion, fresh button mushrooms, feta & mozzarella |
17.90 |
Hawaiian Styles
Neopolitan base with wood smoked ham, fresh pineapple, mozzarella & dollops of sour cream |
17.50 |
The Bank Heist
Garlic prawns, fresh chilli, crumbled feta and mozzarella on a neopolitan base, topped
with fresh rocket |
19.50 |
The Meat Safe
Pepperoni, salami, beef rib, Woodfired bacon, aged cheddar, mozzarella on a
smokey bbq sauce base |
19.50 |
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